Restaurants

À la Carte Restaurant

Enjoy a stylish ambiance and culinary pampering. Choose from an extensive menu of international specialties or typical western-pomeranian dishes.

Opening hours

  • Breakfast: Mon. - Sun.: 07:00 until 08:30 and 09:00 until 10:30 or a full fridge upon arrival in your holiday cottage
  • Dinner: Mon. - Sun.: 17:30 until 19:00 and 19:30 until 21:00

We renovate for you. Our à la carte restaurant will soon be shining in a new design! We are happy to continue to offer you à la carte dishes in our Italian restaurant.

Menu

3-course menu of the month

MENU OF THE MONTH OCTOBER

Lamb's lettuce
Potato and bacon dressing, mushrooms, garlic croutons

or

Hokkaido pumpkin cream soup
roasted pumpkin seeds, pumpkin seed oil, sour cream

***

St. Pierre fillet
red wine and Dijon mustard sauce, carrot, caper and olive ragout, crispy fried potatoes

or

"Pfefferpotthast" - ragout from local game
forest mushrooms, cream, napkin dumplings

***

Mecklenburg red grits
vanilla ice cream, berries, mint

€ 24.50

Appetizers

Appetizers

Antipasti Della casa
Grilled vegetables, air-dried ham, Milano salami
€ 11.50

Salmone di marinata
Salmon, lime, olive oil, sea salt, coarse pepper, wild herbs
€ 12.00

Bruschetta
Baguette, garlic, shallots, basil, coarse pepper, sea salt
€ 7.00

Carpaccio Cipriani
Raw marinated beef tenderloin, arugula, pine nuts, sliced parmesan
€ 13.50

Tatar – traditional recipe
Beef, shallot, cucumber, anchovy, mustard, egg, whole bread, wild herbs, caviar
€ 13.00

Salads

Insalata Mista
leaf salads, cherry tomatoes, cucumbers, peppers, radishes, sprouts, cress
€ 7.50

Caprese
Vine tomatoes, buffalo mozzarella, arugula, basil pesto, coarse pepper
€ 11.00

Panzanella
Baguette, olives, capers, onions, tomatoes, cucumber, spring onions, garlic, olive oil, balsamic vinegar, garden herbs, sea salt, coarse pepper
€ 12.00

Caesar salad
romaine lettuce, baby spinach, garlic croutons, parmesan
€ 7.50

Choose your dressing:
Italian dressing (vinegar-oil-vinaigrette)
Yogurt dressing (slightly creamy)
American dressing (tomatized, creamy)

Soups

Zuppa di Pomodoro
Tomatoes, Cream, Chorizo chips, smetana cream,  chives
€ 5.90

Tortellini al brodo
Filled noodle sacks, veal broth, vegetable strips, garden herbs
€ 6.90

Bull soup
Beef broth, meat, vegetables, steakhouse bread

Gulasch soup
Hungarian spicy, peppers, beef, steakhouse bread
€ 6.00

Noodles / Vegetarian / Vegan

Spaghetti di Limoncelli
Noodles, lime, cream, cherry tomatoes, pine nuts, arugula, parmesan
€ 15.00

Pappardelle al lebre
Tagliatelle, veal liver, shallots, garlic, white wine, cream, parmesan
€ 17.00

Frittata
Omellete, garden vegetables, garden herbs
€ 14.00

Farfalle al Salmone
Noodles, smoked salmon, white wine, cream, spring onions, coarse pepper, arugula, parmesan
€ 17.00

Garden Potato
Our popular baked potato, sour cream, seasonal vegetables
€ 16.00

Spinach-granitée
Leaf spinach, parmesan, potato gratin, bruschetta
€ 16.00

Main courses

Fish dishes

Salmone del fiordo di Novegia
Salmon filet, spinach, shallots, garlic, saffron crocus, risotto
€ 20.50

Soula del Mare
Common sole, potatoes, butter, lemon, garden herbs, green salad, yogurt dressing
€ 26.00

Fileto di lucioperca
Pikeperch, olive oil, grilled peppers, gnocchi
€ 21.50

Orata
Gilt-head filet, grilled vegetables, tagliatelle, pesto, rosemary
€ 19.50

Meat dishes

Coniglio all`ischitana
Rabbit leg, vine tomatoes, potato gratin
€ 22.50

Scaloppine di Vitello Alla Perugina
Veal schnitzel, peppers, king trumpet mushroom, triplets, rosemary
€ 23.00

Our steak menus

Mrs. Rumpsteak
180 g from the young cattle back
€ 18.00

Mr. Rumpsteak
250g of selected beef – firm and tender
€ 22.50

Rib-eye
250g from the intermediate rip piece, nice marbling with a small eye of fat, juicy and tender
€ 25.00

Rib-eye master cut 12oz
350 g delicately ripened prime rib with grated horseradish
€ 28.00

All steak menus are served with:
Steakhouse salad, baked potatoes, sour cream, steakhouse bread

Additional options:
Steakhouse bread: € 1.50
Baked potato with sour cream:  € 4.50
Potato gratin: € 3.50
French fries: € 3.50
Seasonal vegetables: € 4.00
Leaf spinach: € 4.00
Crunchy pan-fried vegetables € 4.00
Champignons Alla crème: € 4.00

Steakhouse bistro

New York burger 200 g
100% beef, bacon, tomatoes, pickles, burger buns, French fries
€ 14.00

Classic burger 100 g
100% beef, tomatoes, pickles, burger buns, French fries
€ 12.00

Cheese burger 100 g
100% beef, emmentaler, tomatoes, pickles, burger buns, French fries
€ 13.50

 

Desserts

Desserts

Tiramisu
Mascarpone creme, ladyfinger, cocoa, coffee, liquor
€ 6.00

Panna Cotta
Boiled cream, vanilla, raspberry sauce, berries mint
€ 6.00

Frutti di bosco con cream di mascarpone
Berries, mascarpone cream, pistachio ice creme
€ 6.00

Tagliatelle al latte
Noodles, milk, porto wine sabayon, lime sorbet, berries
€ 11.50

Children's menu

Timo Toucans menu

Italian Penne Napoli
Penne with tomato sauce. Served with bruschetta, vegetable sticks and grated cheese

Brazilian spare ribs
Marinated and tenderly cooked spare ribs with a vegetable skewer, grill sauce and French fries

Hawaiian Loco Moco Burger
Buns with a deliciously spiced hamburger and a fried egg. Served with vegetable sticks, fresh fruit and French fries

Menu Alaska fish
Fish sticks from Alaska pollack with seaweed salad. Served with vegetable sticks, broccoli and french fries

Dutch cuisine
Delicious french fries with your choice: schnitzel, bitterballen or chicken nuggets. Served with vegetable sticks, applesauce and mayonnaise

Indonesian chicken skewer
Chicken skewer with white rice and vegetables. Served with peanut sauce, vegetable sticks, atjar (sweet and sour vegetables) and crab chips

as main course € 6.50
as a menu with soup of your choice and children's ice cream € 10.50

Desserts

Indian ice
a scoop of ice cream of your choice with cream and sauce, Howgh!
€ 3.00

Children's party
 a scoop of smartie ice cream with cream, smarties and sauce
€ 3.50