In Resort Linstow you can choose between differenz buffets. this is an example

Festival buffet
Soup Foam soup of spring onion with fried bacon strips Appetizer Variations Cold cut pork roast in a light tuna cream Medallions garnished by the turkey breast with exotic fruits Roast roast beef with a homemade roast Remoulade sauce & mixed pickles Large ham selection with marinated asparagus tips Marinated Atlantic shrimp in a cocktail sauce Norwegian fjord salmon with cream horseradish Mild juniper smoked trout fillet Whole poached salmon, smoked mackerel fillets	Sprats from the smokehouse Italian antipasti with spices, Olive oil & balsamic vinegar Selection of fresh salads & dressings Warm food variations Suckling pig at the buffet carved Oven-fresh lamb in thyme jus with potato gratin Atlantic salmon fillet with sauteed shrimp in basil sauce with spring vegetables Marinated poultry spit in an exotic way in a curry-pineapple sauce with fried rice desserts Large selection of cheese garnished with grapes various homemade creams and puddings Mousse au chocolat with eggnog cream
price per person: € 31,00