Celebrations

buffet selection

In Resort Linstow you can choose between a variety of different buffets, here are some for example:

Italian snack buffet p.p. €28,00

MINESTRONE
Italian vegetable soup

BRUSCHETTA
Roasted ciabatta topped with chopped tomatoes, basil and garlic

ANTIPASTI
Grilled vegetables, smoked salmon with creamed horseradish, tomato and mozzarella skewer, soft cheese variations

INSALATA
selection of salads, tomatoes, cucumber, fresh paprika, mushrooms
refined with roasted sunflower seeds and grated cheese

Herbal balsamic niaigrette and refreshing herbal yogurt dressing

PASTA
RIGATONI PRIMAVERA SPECIALE
Noodles and spinach leaves in gorgonzola cream

CARNE
POLLO VENEZIA
Tender chicken filet medallions in a delicious Mascarpone fig sauce and rosemary potatoes

PESCE
Saltimbocca of cod fillet with risotto bianco

DOLCE
Homemade Tiramisú
Panna Cotta with raspberry sauce

Price per person € 28,00

Adventures through Mecklenburg p.p. €30,00

Starters
Smoke delicacies from the Warnemünde fish market
Pomeranian sausage and ham selection
Roast beef, roasted pink with remoulade sauce

Soup

Beef broth with vegetables

Salads
Herring salad, Mecklenburg potato salad, tomato salad, cucumber salad with dill yogurt, leaf salads with various dressings

Main courses
Baltic cod in grainy mustard sauce

stuffed pork neck with prunes

chicken breast strips in mushroom cream

regional vegetables (carrots, peas, kohlrabi)
potatoes with parsley, mashed potatoes

 

Desserts
Lemon cream, vanilla cream with sour cherries, red fruit jelly

 

 

Price per person € 30,00

Culinary adventures through Europe p.p. €32,00

Appetizer
****
Serrano ham with melon
Mozzarella with vine tomato
Young pig´s back with herb remoulade

Soupuppe
****
Mushroom cream soup

Salate
****
Seafood salad
Artichoke salad

Rice salad
Lettuce with two different dressings

Main courses
****
Rabbit leg in sour cream sauce
Roasted pork fillet on shallots-red wine sauce
Salmon slices on leaf spinach
Broccoli and cauliflower
Small potatoes and rosemary potatoes

Desserts
****
Amarett cream with almond pieces
Fresh fruit salad
Chocolate mousse
Selections of cheese garnished with figs

Price per person € 32,00

Buffet Resort Linstow p.p. € 34,00

Soup
****
Curry coconut cream soup

Appetizers
****
Roasted calf back with tuna fish cream
Serrano ham with galia melon
A fine selection of smoked fish specialties

Salad selection
****
Rucola, lambs lettuce, iceberg lettuce 
with feta cheese, corn, cucumber, carrots and tuna

Main courses
****
Filet of corn poulard breast on mushroom ragout
Müritz pike-perch fillet in Riesling sauce
Grilled pork medallions in Pommery mustard sauce
Potato gratin, potato croquettes
Colorful vegetable selection

Desserts
****
International cheese selection
Bavarian cream with raspberry sauce
Mango cream

Price per person € 34,00

Party buffet p.p. € 34,00

Vorspeisen
****
Pink roasted pork filet
Mecklenburg ham and sausage selection
Buffalo mozzarella, cherry tomatoes and basil
Pickled salmon with honey-mustard sauce

Salads
****
Noodle salad
Courgette salad
Fresh garden salad and dressing

Soups
****
Broccoli cream soup

Warme Speisen
****
Landpute carved on the board
Veal ragout with mushrooms
Fried victoria perch fillet with lemongrass sauce
Grilled poulard breast with paprika and courgette vegetables
Egg spaetzle, duchess potatoes, Romanecsco, carrots

Dessert
****
Fresh fruit salad with almonds
Lemon mousse
Strawberry cream

 

Price per person €34,00

Spring buffet p.p. € 35,00

Appetizers
****
Pickled salmon with horseradish
Raw and cooked ham
Italian Antipasti


Soup
****
Pumpin cream soup with ginger

Main courses
****
Braised goose leg in own sauce
Deer ragout with porcini mushrooms
Backed young pig back in honey sauce
Spätzle & potato dumplings
Red cabbage & romanesco

Desserts
****
Vanilla Cinnamon Mousse
Orange cream
Fine cheese selection with grapes

 

Price per person € 35,00

Christmas buffet p.p. €38,00

Appetizers
***
Deer back cut in slices
wth pears and cranberries
Grilled, marinated vegetables
Vitello Tonnato with lime and capers

Salads
***
Selection of leaf lettuce with different dressings

Soups
***
Chanterelles cream soup

Main courses
***
Duck leg in orange sauce
Goose breast in own sauce
Braised deer leg in red wine sauce
Dumplings, red apple cabbage, brussels sprout and herb potatoes

Desserts
***
Vanilla cream with cinnamon cherries
Mousse au Chocolat
Apple strudel with vanilla sauce

 

Price per person € 38,00