Enjoy a romantic 4-course candlelight dinner with a champagne reception and piano music on February 14, 2025 from 6 pm.

Menu

Veal tartare
Parsley root | chive oil | avocado
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Truffled celery espuma
Scallop | calamansi | ponzu
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Duck Breast
Potato Waffle | Baby Vegetables | Bellise Cherry Jus | Macadamia Crunch
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Strawberry mousse
Mint | Vanilla

Reserve your seats online or +49 (0)38457 71021.