Asparagus weeks

23 Apr 2024 - 31 May 2024

Welcome to a special culinary journey during our asparagus weeks in our à la carte restaurant.

In May, we celebrate the variety and incomparable taste of asparagus in all its different facets.

Book now and let us tempt you with culinary delights!

Reservations by telephone on +49 (0)38457 71086 or online.

Asparagus menu

Cream of asparagus soup
Asparagus tips | butter croutons | cress
€ 9,50€

***

White asparagus 250g
boiled potato | hollandaise sauce or melted butter
€ 17,50

optionally

with ham variations
€ 25,00

or

with Wienerschnitzel of pork with lemon
€ 28,00

Wine recommendation

Toos Rosé
PRÄCHTIGE CôTE DE PROVENCE

Summery - Floral - Fruity
Peach - Pear - Citrus fruit
Apricot - Red fruits

Glass 0,2 l € 7,50
Bottle 0.75 l € 27.50