Asparagus weeks
23 Apr 2024 - 31 May 2024
Welcome to a special culinary journey during our asparagus weeks in our à la carte restaurant.
In May, we celebrate the variety and incomparable taste of asparagus in all its different facets.
Book now and let us tempt you with culinary delights!
Reservations by telephone on +49 (0)38457 71086 or online.
Asparagus menu
Cream of asparagus soup
Asparagus tips | butter croutons | cress
€ 9,50€
***
White asparagus 250g
boiled potato | hollandaise sauce or melted butter
€ 17,50
optionally
with ham variations
€ 25,00
or
with Wienerschnitzel of pork with lemon
€ 28,00
Wine recommendation
Toos Rosé
PRÄCHTIGE CôTE DE PROVENCE
Summery - Floral - Fruity
Peach - Pear - Citrus fruit
Apricot - Red fruits
Glass 0,2 l € 7,50
Bottle 0.75 l € 27.50