Menu selection

We are happy to adapt your menu individually, thematically and seasonally according to your wishes.

 

Menu 1

Steak Tartar
Mushroom ketchup, pickled enoki mushrooms, mustard, radish,
dill, cress, buttermilk bread toast
~
Pasture-raised beef broth
Beef & vegetable strips, egg drop, garden herbs.
~
Fillet of veal - cooked sous vide -
balsamic jus, spinach leaves, potato gratin
~
"Chocolate variation"
Cake, mousse, ice cream
bourbon vanilla sauce, berry fruits

Seasonal price on request

Menu 2

Guinea fowl breast
Ratatouille salad, parmesan chip, rosemary
~
Creamy bolete mushroom soup
sautéed oyster mushrooms, croutons, chives
~
Pork tenderloin - Sous vide cooked -
white pepper cream sauce, cherry tomato ragout, triplets
~
"Fruity"
Passion fruit cream, strawberry-pineapple salad, cassis sorbet
Bourbon vanilla sauce, berry fruits

Seasonal price on request

Menu 3

Smoked salmon tartare
Avocado, pumpernickel, wasabi crème fraîche
Sakurra
~
Apple-celery soup
caramelized apple cubes, black pudding, chorizo chip
~
Supreme of guinea fowl
truffle cream sauce, sautéed herb mushrooms, potato rösti
~
Creme brulee
of tonka bean, caramel,
pistachio ice cream

Seasonal price on request

Menu 4

Lukewarm asparagus salad
Balsamic vinaigrette, roasted pancetta, pine nuts
spring onion, parmesan cheese, cress
~
Asparagus cream soup
Asparagus, smoked salmon rose, tomato concassée, chervil
~
Asparagus spears
Veal medallion, hollandaise sauce, triplets
~
"Strawberry trilogy"
Strawberry salad, strawberry ice cream, strawberry mousse
Bourbon vanilla sauce

Seasonal price on request

Menu 5

Carpaccio Cipriani
Marinated beef tenderloin
Cipriani sauce, wild herbs, parmesan, cress
~
Beet cream soup
Carrot, ginger, apple
Scallop
~
Tournedo of "Black Angus" pasture-raised beef
Port wine sauce, green Peruvian asparagus, truffled potato gratin
~
"Red & Sweet"
Cassis sorbet, strawberry-pomegranate salad, raspberry mousse

Seasonal price on request

Menu 6

Sushi Variation
Nigiri Salmon, Maki Surimi Avocado, Nigiri Shrimp, California Rolls
wasabi, ginger, soy sauce
~
Lemongrass Soup
Scampi, bamboo sugar snap pea straw, glass noodles
~
Tuna steak - Sashimi quality
Pak choi, carrot, mung bean sprouts, sesame seeds
Fried mien noodles
~
Kaffir - lime
Cream, caramelized ragout, sorbet

Seasonal price on request

Menu 7

Beet and pear carpaccio
Balsamic glace, caramelized walnuts
~
Tomato consommé
Basil, concassée, pine nuts
~
Pearl barley risotto
Zucchini, herb saitling, confit cherry tomatoes
~
Almond Panna Cotta
Amaretto, roasted coconut flakes, mint

Seasonal price on request

Bella Italia buffet

Antipasti della casa

Verdura grigliate
Grilled vegetables

Salmone marinata
Smoked salmon / cream horseradish

Caprese
Vine tomato / mozzarella balls / basil pesto

Bruschetta
Toasted ciabatta / tomato / basil / garlic / coarse pepper

Insalata

Colorful lettuce / tomato / cucumber / bell pepper / mushroom
Roasted sunflower seeds / grated cheese
Herbal balsamic vinaigrette / yoghurt dressing

Zuppa

Minestrone
Tuscan vegetable soup / olive oil / parmesan

Pasta

Rigatoni Primavera Speciale
Tube noodles / leaf spinach / Gorgonzo cream

Carne

Agnello Provinciale
Lamb rump steak / ratatouille / rosemary potatoes

Pesce

Saltimbocca di Merluzze
Cod fillet / Parma ham / sage butter / risotto

Dolce

Tiramisu
Mascarpone espresso cream

Panna cotta
Boiled cream / raspberry sauce

Seasonal price on request

Far Eastern buffet

Appetizers

Glass noodle salad
Prawns / chilli / ginger / spring onions / soy

Sushi variation
Pickled ginger / wasabi / soy sauce / sweet and sour chili sauce

Sashimi
Radish / bamboo shoots / wakame

Kimchi
Korean style fermented white cabbage / chilli / garlic

Soup

Curry coconut soup
Kroepoek

Warm food

Baked duck breast
crispy wok vegetables / me noodles

Desserts

Baked Bananas
honey

Peach and basil crunch
marinated peach / basil strips / sweet crunch

Lime mousse
candied lime

Seasonal price on request

Rustic buffet Mecklenburg style

Appetizers

Smoked fish from Müritz fishermen
Halibut / Sprats / Kippers / Trout / Macrelle
Cream horseradish

Smoked, gravla and stremel salmon
Honey mustard sauce

Pomeranian meat plate
Onion meat / blood & liver sausage / sour meat / pepper-bite / ham
Gherkins / caramelized pearl onions / pumpkin
Tutower mustard

Herring marinades / roll mops / fried herring

Bread / rolls / butter / lard

Soup

"Mecklenburg pineapple"
Sausage soup
crispy bacon strips / croutons / spring onions

Warm food

Poached Baltic cod fillet
grainy mustard sauce / carrot vegetables / buttered potatoes

Roast pork with honey crust
Malt beer sauce / kohlrabi in cream / mashed potatoes

Rib roast Mecklenburg style
Prunes / apple / red cabbage / potato dumplings

Dessert

Lots of small delicacies from Mecklenburg

Seasonal price on request

Culinary journey through Europe

Appetizers

Serrano ham
Melon / cumberland sauce

Tapas della plata
Spanish delicacies

Antipasti della casa
Grilled marinated vegetables

Buffalo mozzarella
Cherry tomatoes / basil / coarse pepper / extra virgin olive oil / aceto glace

Bun / butter / margarine

Soup

Cheese leek soup
Hack / garden herbs
Warm food

Rabbit leg - braised in red wine
Own sauce / green beans / mashed potatoes

Fried pork tenderloin
Shallot red wine sauce / cauliflower / potato gratin

Salmon cuts
Spinach leaves / triplets

Dessert

Amaretto cream
Sliced almonds / amarettini

Kaiserschmarn
Bourbon vanilla sauce

Chocolate mousse
Raspberries

International selection of soft and semi-hard cheeses
Grapes / figs / grisini / fig mustard

Seasonal price on request

Festive buffet

Appetizers

Lettuce
Caramelized walnuts / figs / goat cheese
Bacon potato dressing

Pork tenderloin medallions
Liver cream / cranberries

Buffalo mozzarella
Cherry tomatoes / basil / coarse pepper / extra virgin olive oil / aceto glace

Bun / butter / margarine

Soup

Cream of Jerusalem artichoke soup
Beef strips / spring onions / croutons / roasted pine nuts

Warm food

Dersekow turkey cooked whole
- carved at the buffet -

Veal ragout
Mushrooms / beetroot / onions / cream / spaetzle

Fried sea bass fillet
Lemongrass Sauce / Zucchini / Saffron Risotto

Grilled chicken breast
Pepper cream sauce / smoked paprika / truffled mashed potatoes

Dessert

Creme brulee
Strawberries

Lime mousse
candied lime

Tiramisu

Seasonal price on request

Christmas buffet

Appetizers

Seasonal leaf salads / vine tomatoes / cucumber
corn / radishes / peppers / cranberries / dressings

Bun / butter / margarine

Smoked duck breast
Lingonberry cream / candied oranges

Vitello Tonnato
Boiled veal breast / tuna mayonnaise / lime / capers

Smoked salmon & halibut
Cream horseradish

Soup

Chanterelle cream soup
Crispy strips of bacon / spring onions / croutons / creme fraiche

Warm food

Braised Wiechmann duck
- from 30 people carved at the buffet -
Grand manner orange sauce / red cabbage / Brussels sprouts / napkin dumplings

Game ragout from local hunting
Cranberries / cream / spaetzle

Truffled guinea fowl breast
Pepper cream sauce / porcini mushrooms / butter potatoes

Char fillet fried crispy on the skin
Lentil and pumpkin ragout / sweet potato puree

Desserts

Many small delicacies from our patisserie

Warm apple strudel
Bourbon vanilla sauce

Seasonal price on request

Vegetarian buffet

also vegan possible

Appetizers

Breadsalad
Leaf salads / tomatoes / cucumber / peppers / olives / red onions / peppers
Wheat bread / olive oil / sherry vinegar / coarse pepper

Seasonal leaf salads / vine tomatoes / cucumber / dressings

Bun / butter / margarine

Mandarin and leek salad

Grilled fennel / aniseed flavors

Farmer's salad
Feta / olives / onions / cherry tomatoes / garlic / hot peppers
Kalamata olive oil / balsamic vinegar / chilli

Bruschetta
Toasted ciabatta / tomato / basil / garlic / coarse pepper

Soup

Pumpkin cream soup
Roasted seeds / croutons / garden herbs

Warm food

Zucchini / carrots / leek / pesto Genovese
polenta

Pan-fried vegetables Southeast Asia - slightly spicy
couscous

Curry "Madras"
long grain rice

Grilled vegetables
whole wheat pasta

Pumpkin falafel balls
tomato sauce / risotto

Desserts

Many small delicacies from our patisserie

Seasonal price on request

BBQ buffet

Starter

Cherry tomatoes / mini mozzarella / pesto

Seasonal leaf salads / vine tomatoes / cucumber / dressings
pasta salad / potato Salad / white bean Salad
coleslaw / cucumber salad

Bread roll / butter / margarine

Grilled meat

Neck steak from Brandenburger Duroc

Coarse sausage

Turkey steak "Spicy Lemon"

From the smoker

Spare ribs / BBQ marinade

Beef brisket - smoked for 72 hours / heavily seasoned

Chicken wings "Honey Garlic"

Cutting station

Entrecote from New Zealand cattle
side dishes

Grilled vegetables
triplets / sour creme
smoked peppers

Dessert

Many small delicacies from our patisserie

Seasonal price on request

Coastal buffet from around the Baltic Sea

Appetizers

Shrimp Salad
Ice sea shrimp / tomatoes / spring onions / pineapple / cocktail sauce

Matjes
Matjes fillet / red onions / chives / black bread

Smoked, gravlax & stremel salmon
Honey mustard sauce

Smoked fish variation
Macrelles / sprats / kippers / halibut / trout / redfish
Cream horseradish

White & red herring salad

Mussels
Sherry vinegar / chilli / parsley / roe onions / tomato
Pickled cucumber / paprika

Party rolls / butter

Soup

Fish soup
Fish cubes / vegetable strips / garden herbs

Warm food

Salmon fillet - sous vide
Spinach leaves / spicy potato gratin

Cod fillet - poached
Herb and onion sauce / carrots / buttered potatoes

Halibut fillet - fried
grilled fennel / saffron risotto

Shrimp and vegetable potpuri
Redtail prawns / zucchini / peppers / onions / couscous

Dessert

Many small delicacies from our patisserie

Seasonal price on request

Gala buffet

Appetizers

Pink roast beef from willow ox
Mixed pickles / caramelized pearl onions / pumpkin
Tartar sauce / tartar sauce

Serano ham
Honeydew melon / cumberland sauce

Vitello Tonnato
Boiled veal breast / tuna mayonnaise / lime / capers

Bresaola
air-dried beef ham / rocket / olive oil / pine nuts

Pork tenderloin medallions
Liver creme / berry sour cream / corn on the cob / gherkins

Sushi variation
Wasabi / pickled ginger / soy sauce

Bruschetta
Toasted wheat bread / diced tomatoes / garlic / shallots / pepper

Seasonal leaf salads
Rocket / lamb's lettuce / romaine lettuce
cherry tomatoes / cucumber / peppers / radishes
tuna / feta / ham & cheese sticks / croutons / spring onions
dressings to choose from

Party rolls / butter

Soup

Ox tail soup
Meat / sherry / garden herbs

Warm food

Prime rib from free-range cattle - carved at the buffet
Port wine sauce / fried mushrooms / potato gratin

Grilled corn poulard
Vichy carrots / truffled mashed potatoes

Ossobucco milaness
Braised beef leg slices / strong sauce / ratatouille / saffron risotto

Sea bream fillet - fried on the skin
Serano ham / sage butter / cherry tomatoes / butter potatoes

Dessert

Creme brulee
Burnt vanilla cream / caramel

Panna cotta
Boiled cream / raspberry sauce

Lime cream
Candied lime

Dark chocolate mousse
Blackberry sauce

Tiramisu

Fruit salad
Pistachio vanilla sour cream

International selection of soft and semi-hard cheeses
Grapes / fig mustard / grisini / rustic baguette

Seasonal price on request

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