Van der Valk menu

Enjoy monthly changing menus for only € 24.50 p. p. in our
à la carte restaurant. We are happy to accept your table reservation



Duet of asparagus on smoked duck breast


Asparagus soup with fresh chervil


Schnitzel “Wiener Art” with asparagus,
sauce Hollandaise and potatoes


Grilled salmon fillet with asparagus,
sauce hollandaise and potatoes


Panna Cotta asparagus
with strawberry salad marinated with Szechuan pepper